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Rick Stein's French Odyssey
"Inspired by his gastronomic journey through the idyllic waterways of Southern France, Rick Stein's FRENCH ODYSSEY explores French culinary tradition - perfect for aspiring cooks everywhere. Beginning with a diary of his trip and then divided into 6 chapters, with classic recipes at the back, the book i...
Jerusalem
Yotam Ottolenghi and Sami Tamimi are the men behind the bestselling Ottolenghi- The Cookbook. Their chain of restaurants is famous for its innovative flavours, stylish design and superb cooking. At the heart of Yotam and Sami's food is a shared home city- Jerusalem. Both were born there in the same year...
Citizen: An American Lyric
Winner Of The Los Angeles Times Book Prize For Poetry Winner Of The National Book Critics Circle Award For Poetry. 'Everywhere were flashes, a siren sounding and a stretched-out roar. Get on the ground. Get on the ground now. Then I just knew. 'And you are not the guy and still you fit the description b...
The Conquest of Bread
Well-being for all is not a dream.'In this brilliantly enjoyable, challenging rallying-cry of a book, Kropotkin lays out the heart of his anarchist beliefs - beliefs which surged around the world in the late 19th and early 20th centuries and which have a renewed relevance and poignancy today. Humane, th...
The One Memory of Flora Banks
Shortlisted for the YA Book Prize 2018 HOW DO YOU KNOW WHO TO TRUST WHEN YOU CAN'T EVEN TRUST YOURSELF? I look at my hands. One of them says FLORA BE BRAVE. Flora has anterograde amnesia. She can't remember anything day-to-day: the joke her friend made, the instructions her parents gave her, how old ...
Nadiya Bakes
At last Nadiya returns to baking. This is her long-awaited reunion with her true love - exquisite cakes and bakes that we can all achieve at home.Following her BBC 2 series, Nadiya will be travelling around the UK visiting extraordinary bakeries to be inspired by other passionate bakers and to discover ...
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